Spreading the appeal of Food Paradise Tottori Prefecture

We've discovered a hidden gem where you can enjoy meals from early in the morning! 💪

Yonago Golf Course is located near Yumigahama Park, which has playground equipment for everyone to play on, a playground for healthy play, a grassy area where you can jog around the perimeter, and a skate park.
I had heard that there was a public golf course that anyone from beginners to advanced players could enjoy, but...

Amazingly, the restaurant on the second floor of the golf course clubhouse can be used just for a meal, even if you don't play golf!
Did you all know? (*˘︶˘*).｡.:*♡🌿

Appearance and introspection

The large windows let in light, creating a bright atmosphere.

The spacious space and high ceilings create an open feeling.

There were 4 tables that seated four people inside the restaurant, and three competition rooms at the back that could seat 12 people.

The competition room requires reservations.

Since it is a private room, it is used for various purposes such as workplace gatherings, family gatherings, club activities, etc.

Another feature of the restaurant is that it is attached to a golf course, so you can dine while looking out at the green!

Seeing everyone's energetic appearance while playing golf somehow inspired me to "I'll do my best too!"🤣👍

Recommended menu item: Stewed beef tendon set meal (with rice, soup, side dish, and pickles) 1,280 yen

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"Koshihikari rice from Nichinan Town"
"Beef tendons from Tottori Prefecture" are used. (Beef tendons from Tottori Prefecture are rare, so depending on the availability, they may have to use tendons from other prefectures.)

The stewed beef tendon was piled so generously that you could never see the bottom of the bowl, no matter how much you ate.
The large beef tendons are characterized by their "melting texture" and "just the right amount of elasticity"!
This is a dish that allows you to fully enjoy the unique texture that only beef tendons have.

In addition, Koshihikari rice from Nichinan Town, which is grown in clean water and has a large temperature difference between day and night, has a glossy finish when cooked.
The fluffy, sticky rice with a subtle sweetness goes perfectly with the spicy stewed beef tendon.

Another nice thing about this restaurant is that they are particular about the water they use to cook the rice.

Frozen beef tendon stew is also available for takeout at 450 yen for 1,000g.
Great for everyday meals or as a drink accompaniment...
It's sure to be useful in a variety of situations.
Please ask the restaurant staff for help.

Recommended dish: Spicy beef tendon Indian curry (spicy, with salad) 1,180 yen

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A carefully made curry that takes "more than three hours."

It is made with plenty of onions and apples, and the sweetness of the vegetables and fruit blends with the flavor of spices and beef tendons, giving it a rich flavor.
Although it is spicy, it is not too spicy, so I felt that it was a curry that anyone could easily eat, regardless of age or gender.

It also contains large chunks of beef tendon, making it extremely satisfying to eat.
The curry, which has many repeat customers, is also sold as pre-made curry at the shop on the first floor of the building.
Curry that won an award at the "Food Kingdom Tottori Prefecture Specialty Products Competition"
It goes great with rice and bread!

Other dishes on offer at this restaurant include fried horse mackerel from Sakaiminato, beef tendon soba and udon, and ramen, making it a place where you can enjoy Tottori gourmet cuisine.

Summary: This is a restaurant recommended for people like this.

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✨️Enjoy dishes made with koshihikari rice from Nichinan Town and beef tendons from Tottori Prefecture.
✨️It's attached to a golf course, so you can dine while looking out at the green. It's an extraordinary experience.
✨️The food was high quality and filling, and I was completely full!
✨️It is attached to a golf course and right next to Yumigahama Park, so you can "enjoy both playing and dining."

This is a hidden gem in Yonago City😳✌️
Thank you for the meal 🙏♡
*Prices are as of January 2025, 1, the day of the interview.